Ingredients
- 2 cans tuna
- 20 green olives, choppped
- 2 green onions, chopped
- 3T capers, chopped
- 1 jalapeno, finely chopped
- couple splashes of olive oil
- 2T red chili flakes
- 3 lemons, juiced
Combine all the ingredients. The longer it sits, the better it tastes.
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