Friday, January 20, 2012

Peach Arugula Salad


  Ingredients
·        2 large peaches, sliced
·        1 (5 ounce) package baby arugula
·        ¼ cup olive oil
·        2 tablespoons balsamic vinegar
·        1 tablespoon walnuts, chopped

Instructions

  1. In a large salad bowl, toss peaches and arugula
  2. Drizzle with green goddess dressing
  3. Serve
Serves 4

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