Wednesday, January 18, 2012

Cranberry Salad



Ingredients
·        1 12 oz bag whole cranberries
·        4 peeled oranges cut into chunks
·        3 small apples – cored (skin left on if they are organic)
·        3/4 cup pecan pieces
·        1/4 of a large pomegranate
·        1/2 tsp ground cinnamon
·        1/4 tsp ground cloves
·        1 T honey (optional)

Instructions
1        In a large bowl food processor add the cranberries, apples, oranges and pecans. 
2        Pulse until you get a consistency you like. 
3        Transfer into a large bowl and add pomegranate, cinnamon, cloves and honey if you are using it. 
                        Toss to combine.  Adjust to desired sweetness with honey.

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